Well actually I got an odd bit to why I like Applebee's fries. When I do eventually go. I get a steak typically just to get something I don't often have. When it's made just right. The juice from the steak comes off and the fries usually absorb it making them way better. If seasoned just right makes a difference too.

Sadly then only TGI Friday's in town was near the Masters Golf course. Aaaaaand lately they've been waving their money around buying up a TON of property near the course (for unknown reasons and some just for extra parking). TGI Fridays being one of those places they bought. You can probably ask them for the fries to be made with no salt. I've heard that's how you get fresh fries at fast food places. Just ask for the fries with no salt. They gotta make a brand new batch.